The taste blends with the flavors

I was 16 years old when I first made the step into the professional kitchen in my hometown Ostuni.

I started from there for a "summer job".

Day after day I felt more and more in love and began to dream of having a place of my own when I could express myself.

After graduating, this passion pushed me to leave my homeland and family for almost 20 years and move abroad. First in Switzerland and then in England.